Kuissential Recipes
Basic Whole Wheat 2-lb Loaf

• 2 cups water
• 2 ²⁄₃ tablespoons milk
• 2 teaspoons salt
• 2 ²⁄₃ tablespoons butter, melted
• 2 ²⁄₃ tablespoons honey
• 1 ¹⁄₃ tablespoon molasses
• 2 tablespoons gluten
• 5 cups wheat bread flour
• 3 teaspoons active try yeast

In bread pan of the Kuissential 2-lb Programmable Bread Machine, combine water, milk, molasses, melted butter, honey and salt. On top add bread flour and gluten, make a small well in the flour and add the yeast. Choose the whole wheat cycle (3), 2 lb. Loaf, crust preference on the machine and press start. When finished, remove from pan, allow to cool and slice with a bread knife.