Kuissential Recipes
Cinnamon Raisin Bread 2-lb Loaf
- 1 1⁄3 cup water
- 2 2⁄3 tablespoons, unsalted butter, melted
- 4 cups bread flour
- 4 tablespoons sugar
- 2 teaspoons salt
- 1 1⁄3 teaspoon cinnamon
- 2 2⁄3 teaspoons dry activated yeast
- 1 cup raisins
In bread pan of the Kuissential 2-lb Programmable Bread Machine, combine water butter, salt and sugar. On top of that add the flour and the cinnamon. Make a small well and add the yeast into that. Select the sweet setting (4), 2 lb. Loaf lb loaf and color of choice and press start. When the timer goes off add raisins and close lid. When cycle is complete , carefully remove bread and allow to cool before slicing with a bread knife.
Kuissential Tip: Spray the breadmaker paddle with cooking spray to prevent dough from sticking!