Kuissential Recipes
Irish Soda Bread 1.5-lb Loaf

• 1 ¹⁄₈ cups warm water (80 degrees)
• 1 ¹⁄₂ tablespoons unsalted butter, melted
• 1 ¹⁄₂ tablespoons white sugar
• ³⁄₄ teaspoon salt
• 3 ¹⁄₄ cups bread flour
• 1 ¹⁄₂ tablespoons powdered milk
• 2 ¹⁄₄ teaspoons caraway seeds
• 1 ¹⁄₂ teaspoons active dry yeast
• ¹⁄₂ cup raisins

In bread pan of the Kuissential 2-lb Programmable Bread Machine, combine water, butter, sugar salt. On top add flour, milk make a well for yeast. Select basic cycle (1) 1.5 # loaf medium crust. Press start. When timer goes off add caraway seeds and raisins. When loaf is done completely remove carefully and allow to cool before slicing with a bread knife.