Pound Cake Recipe from Kuissential: Kitchen & Coffee
Kuissential Kitchen & Coffee Recipes
Kuissential Kitchen & Coffee Recipes
Kuissential Kitchen & Coffee Recipes

Kuissential Recipes
Pound Cake 2-lb Loaf

  • 3 large eggs, beaten
  • 13 Cup buttermilk
  • 12 Cup unsalted butter, melted
  • 1 teaspoon almond or vanilla extract
  • 2 Cups all purpose flour
  • 2 12 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 Cup sugar
  • Pinch of salt

In a small bowl, mix together eggs, buttermilk, vanilla/almond extract and cooled melted butter. Add to thebread pan of the Kuissential 2-lb Programmable Bread Machine, and on top add remaining ingredients. Select Cake cycle (10), 2 lb. Loaf, medium crust press start. and allow to "knead". After 2 minutes, scrape down sides with a rubber spatula, ensuring nothing sticks to the sides.. Allow to bake and remove to cool when finished.

**Note: You can make your own buttermilk! The general ratio is 1 cup milk to 1 tablespoon white vinegar. In this case, use 1/3 cup milk and 1 teaspoon vinegar.

Kuissential Tip: Spray the breadmaker paddle with cooking spray to prevent dough from sticking!

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