Kuissential Recipes
Rapid Rise Garlic Bread 1.5-lb Loaf

• 1 cup hot water, plus 2 tablespoons hot water ("hot water" should be 100 - 110 degrees F; hotter water is needed here to ensure faster rising)
• 2 tablespoons olive oil
• 2 cloves minced garlic, sauteed until soft
• 2 tablespoons sugar
• 1 teaspoon salt
• 3 cups bread flour
• 1 teaspoon garlic powder
• 4 ¹⁄₂ teaspoons dry active yeast

In bread pan of the Kuissential 2-lb Programmable Bread Machine, combine water, oil, sugar, garlic and salt to bread pan, on top add flour and garlic powder and make a well for yeast. Add yeast. Choose rapid cycle (5), 1.5 lb. Loaf, medium crust and press start. When cycle as completed, remove loaf and allow to cool before slicing with a bread knife.