Wheat Sandwich Bread 1.5-lb Loaf
- 1 cup warm water (80 degrees F)
- 3 Tablespoons unsalted butter, melted
- 3⁄4 Tablespoon salt
- 2 cups wheat flour
- 2 cups bread flour
- 1 1⁄2 Tablespoons, + 2 teaspoons granulated sugar
- 1 2⁄3 teaspoon yeast
In bread pan of the Kuissential 2-lb Programmable Bread Machine, add water, butter, and salt. On top add everything but yeast. Make a small well and put the yeast in. Select the sandwich option(7),2 lb. Loaf and light baking option, press start. When machine beeps, remove and allow to cool, before cutting with a bread knife.
Kuissential Tip: Spray the breadmaker paddle with cooking spray to prevent dough from sticking!